Broccoli And Rice Casserole - cooking recipe
Ingredients
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2 (16 oz.) pkg. frozen broccoli
1 small can sliced water chestnuts
1 (16 oz.) jar Cheez Whiz
1/2 c. milk
1 1/4 c. uncooked instant rice
1/4 c. chopped onion
1 c. chopped celery
3 Tbsp. butter or margarine
1 can cream of chicken soup
Preparation
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Combine all ingredients.
Put in a 9 x 13 x 2-inch baking dish.
Bake at 350\u00b0 for 40 minutes.
Cook a little longer, if needed.
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