Broccoli And Rice Casserole - cooking recipe

Ingredients
    2 (16 oz.) pkg. frozen broccoli
    1 small can sliced water chestnuts
    1 (16 oz.) jar Cheez Whiz
    1/2 c. milk
    1 1/4 c. uncooked instant rice
    1/4 c. chopped onion
    1 c. chopped celery
    3 Tbsp. butter or margarine
    1 can cream of chicken soup
Preparation
    Combine all ingredients.
    Put in a 9 x 13 x 2-inch baking dish.
    Bake at 350\u00b0 for 40 minutes.
    Cook a little longer, if needed.

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