Zucchini Me Yaurti - cooking recipe
Ingredients
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3 Tbsp. olive oil
2 lbs. sliced zucchini
1/2 c. chopped onion
1 Tbsp. lemon juice
2 Tbsp. dill weed
1/2 tsp. each of salt and garlic powder
2/3 c. plain yogurt
Preparation
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Saute onions and zucchini in olive oil for 5 minutes over medium heat.
Cover and cook until zucchini is tender.
Combine last 5 ingredients together and pour over zucchini.
Heat and serve immediately.
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