Zucchini Me Yaurti - cooking recipe

Ingredients
    3 Tbsp. olive oil
    2 lbs. sliced zucchini
    1/2 c. chopped onion
    1 Tbsp. lemon juice
    2 Tbsp. dill weed
    1/2 tsp. each of salt and garlic powder
    2/3 c. plain yogurt
Preparation
    Saute onions and zucchini in olive oil for 5 minutes over medium heat.
    Cover and cook until zucchini is tender.
    Combine last 5 ingredients together and pour over zucchini.
    Heat and serve immediately.

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