Blackberry Cobbler - cooking recipe

Ingredients

1 pt. blackberries
sugar to taste
pie crust
butter

Preparation

Put a layer of berries in the bottom of a pan; sprinkle with sugar and dot with butter.
Add thin strips of crust and repeat until all berries are used.
Cook on top of stove over low heat for a few minutes until it boils good.
Put in a moderate oven until the top crust is brown.