Apple Crisp - cooking recipe
Ingredients
-
4 c. sliced apples
3/4 c. flour
1 c. sugar
1 tsp. cinnamon
1 stick margarine or butter
1/4 c. water
Preparation
-
Spread apples in
medium
size\tglass baking dish.
Mix together flour, sugar
and\tcinnamon in a bowl.
Cut in margarine until mixture
is crumbly.\tSprinkle over apples.
Sprinkle water on top.
Bake at 350\u00b0 for 40 minutes.
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