Earthquake Cake - cooking recipe

Ingredients

1 c. chopped nuts
1 pkg. German chocolate cake mix, mixed
1 c. coconut
1 lb. powdered sugar
1 c. coconut
2 sticks butter
8 oz. cream cheese

Preparation

Spread in bottom of a 9 x 13-inch pan the chopped nuts and coconut.
Pour the prepared cake mix with the cream cheese and powdered sugar.
Pour over the above.
Bake about 45 minutes at 325\u00b0.