Broccoli And Corn Casserole - cooking recipe

Ingredients

1 pkg. chopped broccoli, thawed
1 (16 oz.) can cream-style corn
1 egg
1/2 c. crushed Ritz crackers
1 Tbsp. instant minced onion (never use fresh)
2 Tbsp. melted margarine
1/2 tsp. salt
pepper to taste
1/2 c. crushed crackers
4 Tbsp. melted margarine

Preparation

In a
bowl, combine corn, thawed broccoli, egg, 1/2 cup crushed crackers, onion, margarine, salt and pepper.
Blend and pour into a 1-quart buttered casserole. Combine 1/2 cup crushed crackers and the melted margarine. Sprinkle over top. Bake, uncovered, in a 350\u00b0 oven for 35 minutes or until thoroughly heated through and browned on top.