Apple Cake - cooking recipe

Ingredients

1 c. cooking oil
2 c. sugar
3 eggs
2 c. self-rising flour
3 c. fresh apples, chopped
1 tsp. vanilla
1 c. pecans
1 tsp. cinnamon
1 tsp. nutmeg

Preparation

Combine
oil, sugar and eggs.
Beat well. Add flour and beat well. Add remaining ingredients and stir. Put batter into a greased
and
floured tube or Bundt pan.
Bake at 350\u00b0 for 1 to 1 1/2 hours.