Abby'S Pecan Pie - cooking recipe

Ingredients

1 c. white Karo
1 c. dark brown sugar
1/3 c. melted butter
1 heaping c. pecans
3 eggs, beaten
dash of vanilla
pinch of salt
whipped cream or ice cream (optional)

Preparation

Mix all ingredients and pour into baked pie shell. Bake 45
to 50 minutes in a 350\u00b0 oven. Top with whipped cream or ice cream as you wish.