Chili For Hamburgs - cooking recipe

Ingredients

1 lb. ground beef
1 Tbsp. Crisco
3 c. water
1 can tomato soup
3 Tbsp. ketchup
2 Tbsp. chili powder
1/2 tsp. baking soda
salt, pepper and a little sugar

Preparation

Brown hamburg and Crisco in saucepan.
Drain grease.
Add water to beef.
Mix tomato soup, ketchup, chili powder, baking soda, salt, pepper and sugar.
Add to beef.
Boil until thickened. If not thick, thicken with flour mixed with water or bread crumbs.