Cherry Yum Yum - cooking recipe

Ingredients

1 box graham crackers, crushed
1 container Cool Whip
1 stick butter, melted
1 (8 oz.) cream cheese
1 (16 oz.) can cherry pie filling

Preparation

Put layer of graham crackers in dish; moisten with butter. Mix Cool Whip and cream cheese until smooth.
Layer this mixture on crackers, then layer of cherry pie filling.
Repeat this starting with graham crackers until all ingredients are gone.