Golden Glow Salad - cooking recipe

Ingredients
    1 (3 oz.) pkg. orange flavored gelatin
    1 c. boiling water
    1 c. (8 oz.) crushed pineapple
    1 Tbsp. lemon juice
    cold water
    1/4 tsp. salt
    3/4 c. finely shredded carrots
Preparation
    In a bowl, dissolve gelatin in boiling water.
    Drain pineapple, saving the juice.
    Add lemon juice to make 1 cup.
    Stir into gelatin.
    Chill until slightly set, then stir in pineapple and carrots in.

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