Chicken In A Bag - cooking recipe
Ingredients
-
1 large (4 lb.) whole chicken
1/2 to 1 tsp. garlic powder
1/2 tsp. black pepper
1 tsp. paprika
1 tsp. salt
1 1/2 tsp. seasoned salt
Preparation
-
Mix all spices together in a small bowl.
Pour spices in a large brown paper bag and shake.
Add whole chicken to bag and shake well.
Tie end of bag with a twist tie.
Place bag in 9 x 13-inch glass baking dish with tie to the side.
Bake at 400\u00b0 for 1 hour, then 350\u00b0 for 12 to 20 minutes.
Leave a comment