Easy Chicken A La King - cooking recipe

Ingredients

1 1/2 lb. boneless, skinned chicken breasts
1 can condensed cream of chicken or mushroom soup
3 Tbsp. flour
1/4 tsp. pepper
1/2 c. peas
1/2 c. onions, chopped
2 Tbsp. chopped pimiento
1/2 tsp. paprika
1/2 tsp. celery salt

Preparation

Cut chicken into bite-size pieces.
Place in a slow cooker. In a medium bowl, stir soup, flour and pepper until blended.
Pour over chicken.
Do not stir.
Cover and cook on high for 2 1/2 hours or 5 to 5 1/2 hours.
Stir in peas, onions, pimiento and celery salt.
Cover and cook on high for 20 to 30 minutes or until vegetables are tender.
Serve over rice or noodles.
Makes 4 servings.