Hot Dog Italiano - cooking recipe

Ingredients

1 can tomato paste
1 (8 oz.) can tomato sauce
1 large green pepper, sliced
1 tsp. oregano
1 medium onion, sliced
2 Tbsp. cooking oil
1 lb. hot dogs, sliced
1 (16 oz.) can tomatoes, sliced
1 tsp. sugar
1 pkg. spaghetti sauce mix

Preparation

Combine all the ingredients in a large saucepan and simmer about 30 to 45 minutes, covered, stirring occasionally, until mixture thickens.
Serve over cooked and drained rice while hot. Serves 4 to 8 people.