Saucy Cocktail Franks - cooking recipe

Ingredients

1 lb. frankfurters
1 1/2 c. bottled barbecue sauce
2 Tbsp. packed brown sugar
1 tsp. drained prepared horseradish
1/2 tsp. dry mustard
tortilla or corn chips (if desired)

Preparation

Cut frankfurters crosswise into 3/4-inch pieces.
Place barbecue sauce in 1 1/2-quart casserole.
Stir in sugar, horseradish and mustard.
Microwave covered with lid at High power until sauce is hot, 1 1/2 to 2 1/2 minutes.
Add frankfurter pieces to sauce.
Stir to mix well.
Microwave covered at High power until frankfurters are hot throughout, 4 to 6 minutes.
Stir once or twice during cooking.
Transfer to heated serving bowl. Serve hot with cocktail picks.
Pass chips in separate bowl.