Taco Dip - cooking recipe

Ingredients

1 can refried beans
8 oz. Philadelphia cream cheese
8 oz. sour cream
1 tsp. lemon juice
1 pkg. taco seasoning

Preparation

Spread refried beans in 9 x 13-inch dish.
Beat rest of ingredients until smooth.
Spread rest of ingredients on top of refried beans.
Top with shredded lettuce, 1 to 2 diced tomatoes and shredded Cheddar cheese.
Serve with Tostitos or corn chips.