Pumpkin Bread - cooking recipe

Ingredients

4 eggs
3 c. sugar
1 c. Crisco oil
1 can pumpkin
3 1/4 c. flour
1 tsp. salt
2 tsp. baking soda
2 tsp. nutmeg
3 tsp. cinnamon
1 c. chopped nuts
1 c. raisins (optional)

Preparation

Mix first 4 ingredients well.
Add flour, salt, baking soda, nutmeg and cinnamon to preceding mixture and mix well.
Add nuts and raisins.
Grease pans.
Makes 5 loaves (3 1/2 x 7 1/2-inch). Use any size pan.
Fill pans 3/4 full.
Bake at 325\u00b0 for about an hour or until toothpick comes out clean.