Venison Goulash - cooking recipe

Ingredients

1 lb. ground deer meat
1 small onion, chopped
1 bell pepper
1 qt. tomato juice
1 pkg. noodles

Preparation

Saute hamburger meat, onion and pepper.
Season to taste. Prepare noodles as directed on package.
Mix drained meat and noodles together.
Add tomato juice and heat thoroughly.
Water or milk may be added depending on desired thickness.