Geneva'S Cereal Treats - cooking recipe

Ingredients

6 c. Cheerios
1 can nuts (any kind)
1/2 c. dark Karo
1/2 c. brown sugar
1/4 c. oleo
1 tsp. vanilla

Preparation

In a saucepan, mix Karo, brown sugar, oleo and vanilla together.
Cook for 5 minutes.
Then pour syrup mixture over Cheerios and nuts.
Coat well; put in a large deep pan.
Toast 15 to 20 minutes at 350\u00b0.
Stir a few times to keep from sticking. Pour out on wax paper to cool.
Store in covered container.