Spanish Hamburger - cooking recipe

Ingredients
    5 lb. ground beef
    1 chopped onion
    2 cans chicken gumbo soup
    1/2 to 3/4 c. catsup
    2 Tbsp. prepared mustard
Preparation
    Brown meat and onion.
    Drain.
    Add remaining ingredients and mix well.
    Cook down, stirring occasionally.
    Serve on buns.

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