Spanish Hamburger - cooking recipe
Ingredients
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5 lb. ground beef
1 chopped onion
2 cans chicken gumbo soup
1/2 to 3/4 c. catsup
2 Tbsp. prepared mustard
Preparation
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Brown meat and onion.
Drain.
Add remaining ingredients and mix well.
Cook down, stirring occasionally.
Serve on buns.
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