Chocolate Chip Pie - cooking recipe
Ingredients
-
3/4 c. packed light brown sugar
1/2 c. all-purpose flour
2 eggs, slightly beaten
1 c. chocolate chips
1 c. coarsely chopped walnuts
1 baked 9-inch pie crust.
Preparation
-
Heat oven to 350\u00b0.
In a small bowl, stir together brown sugar, flour and eggs.
Stir until well blended.
Stir in chocolate chips and walnuts.
Pour into pie crust.
Leave a comment