Grandma Barb'S Dumplings - cooking recipe

Ingredients

1 c. flour
1/2 tsp. baking powder
2 Tbsp. melted shortening
1/2 tsp. salt
1/2 c. milk

Preparation

In a bowl, sift together flour, salt and baking powder.
Add 1/2 cup milk. Mix until forms a soft dough.
Blend in melted shortening. Drop by teaspoonfuls onto boiling soup.
Cover tightly and steam without lifting cover for 12 to 15 minutes.