Mock Pecan Pie - cooking recipe

Ingredients
    1/4 c. butter
    1 c. sugar
    2 Tbsp. flour
    1 c. dark syrup
    3 eggs
    1 c. oats
    1 Tbsp. vanilla
    3/4 tsp. salt
Preparation
    Put in pie crust and bake at 400\u00b0 for 15 minutes, then turn oven temperature down to 350\u00b0 and bake for 30 to 35 minutes, until done.

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