Mock Pecan Pie - cooking recipe
Ingredients
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1/4 c. butter
1 c. sugar
2 Tbsp. flour
1 c. dark syrup
3 eggs
1 c. oats
1 Tbsp. vanilla
3/4 tsp. salt
Preparation
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Put in pie crust and bake at 400\u00b0 for 15 minutes, then turn oven temperature down to 350\u00b0 and bake for 30 to 35 minutes, until done.
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