Cake That Won'T Last - cooking recipe

Ingredients
    3 eggs
    3 c. sugar
    3 c. flour
    1 1/4 c. oil
    1 tsp. soda
    1/2 tsp. salt
    1 tsp. vanilla
    1 tsp. cinnamon
    3 bananas, diced
    1 (8 oz.) can crushed pineapple
    1/2 c. nuts
Preparation
    Beat eggs, sugar, flour, oil, soda, salt, vanilla and cinnamon. Fold in bananas, crushed pineapple and nuts.
    Bake in greased Bundt pan at 350\u00b0 for 1 hour.

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