Layer Overnight Salad - cooking recipe

Ingredients

1 head lettuce, chopped
1 head cauliflower (flowerets only)
1 large sweet onion, chopped
1 lb. bacon, fried crisp, crumbled
2 c. mayonnaise
1/3 c. grated Parmesan cheese
1/4 c. sugar

Preparation

In a large bowl place ingredients in layers as given.
Cover bowl air tight and put in refrigerator overnight or for several hours.
Toss just before serving.
Use 1/4 recipe to serve 4.