Mamaw'S Potato Soup - cooking recipe
Ingredients
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3 slightly rounded c. cubed potatoes
1 medium onion, chopped
3 slices thick, lean bacon
1 pt. half and half milk
1/2 to 1 tsp. salt
pepper to taste
1 Tbsp. butter
Preparation
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Cook potatoes in just enough water to keep them from burning. While potatoes are cooking, fry bacon until crisp.
Brown onion in 1 tablespoon of bacon drippings.
The onion has a better flavor if it is browned well.
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