Chocolate Syrup - cooking recipe

Ingredients

1 c. cocoa
dash of salt
1 1/2 c. sugar
1 c. hot water
2 tsp. vanilla extract

Preparation

Mix sugar, salt and cocoa in pan.
Add some water to make paste.
Add remainder of water.
Bring to boil, stirring constantly.
Boil 3 minutes.
Remove from heat and add vanilla.