Easy Skillet Taco Pie - cooking recipe

Ingredients
    1 lb. ground beef
    1 pkg. Old El Paso taco seasoning mix
    1/4 c. water
    1 (16 oz.) can Old El Paso refried beans
    6 Old El Paso taco shells, broken
    16 oz. (2 c.) shredded cheese
    1 (16 oz.) jar Old El Paso salsa
    1 (15 to 25 oz.) can Green Giant whole kernel corn, drained
Preparation
    Brown beef in large skillet and drain. Stir in taco seasoning and water. Layer refried beans on half-broken taco shells, 1 cup cheese, salsa and corn on top of beef. Top with remaining taco shells and cheese. Cover and cook slowly for 10 minutes or until heated through.

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