Snappy Santa Fe Meat Loaf - cooking recipe

Ingredients

1 c. onions, chopped
1 c. green peppers, chopped
1 c. celery, chopped
2 cloves garlic, minced
1 lb. ground turkey
24 saltine crackers, crushed
4 oz. Cheddar cheese, grated
1/2 c. mild picante sauce
1 Tbsp. dried parsley
2 tsp. Mexican seasoning
1/4 tsp. salt

Preparation

Saute onions, peppers, celery and garlic in skillet until soft.
Combine the remaining ingredients.
Shape mixture into a loaf and place in loaf pan.
Bake at 375\u00b0
for 45 minutes until brown.