Donuts - cooking recipe

Ingredients
    2 eggs
    1 c. sugar
    2 Tbsp. shortening
    3/4 c. milk
    3 to 3 1/2 c. sifted all-purpose flour
    4 tsp. baking powder
    1/2 tsp. salt
    1/4 tsp. nutmeg
    1/4 tsp. cinnamon
Preparation
    Beat eggs well.
    Add sugar, then shortening and beat well. Add the milk.
    Stir in sifted ingredients.
    Chill dough for 2 hours.

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