Hip-Padder Bars - cooking recipe

Ingredients

1 (14 oz.) can sweetened condensed milk
2 Tbsp. plus 1/2 c. butter, divided
1 (6 oz.) pkg. chocolate chips
1 c. brown sugar
1 egg, beaten
1 1/4 c. flour
1 tsp. vanilla
1/2 c. quick-cooking or regular oats
1/2 to 1 c. chopped nuts (optional)

Preparation

Combine milk, 2 tablespoons butter and chocolate chips in top of double boiler.
Cook, stirring until melted and smooth.
Set aside to cool.