Apple Dapple Cake - cooking recipe

Ingredients

1 1/2 c. corn oil
2 c. sugar
3 c. plain flour
1 c. chopped nuts
3 c. chopped apples
3 eggs
1 tsp. vanilla
1 tsp. soda
1 tsp. salt
1 tsp. cinnamon

Preparation

Combine all ingredients except nuts and apples.
Blend with electric mixer.
Pour in nuts and apples and mix.
Pour in long pan.
Bake at 350\u00b0 for 40 to 45 minutes.
About 5 minutes before done, pour 1 bag of butterscotch morsels on top.
Spread when warm and melted.