Angel Pie - cooking recipe
Ingredients
-
14 crushed graham crackers
1 c. sugar
1 c. chopped nuts
1 tsp. baking powder
3 egg whites
1 tsp. flavoring (your choice)
Cool Whip
Preparation
-
Mix first 4 ingredients.
Beat egg whites until stiff.
Add flavoring.
Fold into mixture.
Bake at 300\u00b0 for 30 minutes. Serve with Cool Whip.
Leave a comment