Banana Ale - cooking recipe

Ingredients

6 c. water
4 c. sugar
5 oranges, juiced with pulp
5 bananas, mashed
4 lemons, juiced with pulp
1 (46 oz.) can pineapple juice
7-Up or ginger ale

Preparation

Boil water and sugar together for 3 minutes.
Cool.
Mix oranges, bananas, lemons and pineapple juice in blender.
Mix sugar/water and fruit mixture together.
Set in freezer for at least 3 hours before serving.