Double Brownie Torte - cooking recipe

Ingredients

1/2 c. butter
1/2 c. lite corn syrup
1 c. semi-sweet chocolate chips
1/2 c. sugar
3 eggs
1 tsp. vanilla
1 c. flour
1 c. chopped walnuts

Preparation

Heat butter and corn syrup; stir in chocolate chips.
Add eggs.
Stir in vanilla, flour and nuts.
Pour batter into 9-inch pan and bake at 350\u00b0 for 30 minutes.
Cool in pan 10 minutes.