Petros - cooking recipe

Ingredients

1 pkg. corn chips (individual size)
chili with beans
Cheddar cheese, grated
tomatoes, chopped
lettuce, chopped
onions, chopped
taco sauce
sour cream

Preparation

Take a bag of corn chips, turn it sideways and trim off edge to form a lengthwise pouch.
Spoon hot chili onto corn chips. Place remaining ingredients on chili and top with sour cream.
Eat out of the bag with a spoon.