Crabmeat Supreme - cooking recipe

Ingredients

1 chopped fine green pepper
2 pimentos, chopped fine
1 Tbsp. dry English mustard
2 tsp. salt
1/2 tsp. white pepper
2 eggs
1 c. mayonnaise
3 lb. crabmeat
paprika

Preparation

Mix green pepper, pimentos, mustard, salt, white pepper, eggs and mayonnaise.
Mix well.
Fold in crabmeat.
Makes 8 shells. Brush top with mayonnaise and paprika mixture.
Bake at 350\u00b0 for 20 minutes.