Macaroni Chicken Casserole - cooking recipe

Ingredients

2 C. cooked chicken
1/4 C. pimento
1/4 C. chopped green pepper
1/2 small onion, chopped
1 can mushroom soup
1 C. chicken broth
salt and pepper to taste
1 1/2 C. raw macaroni
1/2 lb. grated sharp cheese

Preparation

Mix 1/2 of the cheese and remaining ingredients together.
Put into a 2 qt. greased casserole and sprinkle remaining cheese over the top.
Refrigerate overnight.
Bake at 350 degrees for one hour.