Icebox Fruit Cake - cooking recipe

Ingredients
    4 c. chopped pecans
    4 c. chopped walnuts
    15 oz. box dates
    12 oz. box vanilla wafers, crushed
    1 lb. box graham crackers, crushed
    2 (14 oz.) cans lite sweetened condensed milk
    2 (12 oz.) jars maraschino cherries (add juice of cherries)
Preparation
    Mix all ingredients together in large mixing bowl.
    Pack into 2 tube pans or loaf pans.
    Refrigerate overnight.
    This is great to put in mini loaf pans and give to friends at Christmas.

Leave a comment