Icebox Fruit Cake - cooking recipe
Ingredients
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4 c. chopped pecans
4 c. chopped walnuts
15 oz. box dates
12 oz. box vanilla wafers, crushed
1 lb. box graham crackers, crushed
2 (14 oz.) cans lite sweetened condensed milk
2 (12 oz.) jars maraschino cherries (add juice of cherries)
Preparation
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Mix all ingredients together in large mixing bowl.
Pack into 2 tube pans or loaf pans.
Refrigerate overnight.
This is great to put in mini loaf pans and give to friends at Christmas.
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