Meltaways - cooking recipe
Ingredients
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2 c. flour
1 c. butter, softened
3/4 c. sugar
1 1/2 tsp. maple flavor extract
1/4 tsp. salt
2/3 c. pecan halves
Preparation
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Preheat oven to 350\u00b0.
Mix flour, butter, sugar, maple and salt at low speed; increase to medium.
Beat until light and fluffy.
Drop dough by teaspoons about 1-inch apart on cookie sheet.
Gently press pecan half into top of cookie.
Bake 12 minutes until browned.
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