Cream Cheese Olive Spread - cooking recipe
Ingredients
-
6 oz. cream cheese, softened
1/2 c. mayonnaise, regular or light
1/2 c. pecans, chopped
1 c. salad olives, sliced
2 Tbsp. olive liquid
dash pepper
Preparation
-
Mix all ingredients together and refrigerate.
Keeps very well.
Leave a comment