Lemon Lush - cooking recipe

Ingredients

1 stick margarine or butter
1 c. flour
1 or 2 c. walnuts
8 oz. pkg. cream cheese
1 c. powdered sugar
1 regular size container Cool Whip
2 small pkg. instant lemon pudding or you may use any flavor instant pudding
3 c. milk

Preparation

Crust:
Cut butter into flour and mix well.
Blend in chopped nuts.
Pat into a 9 x 13-inch pan.
Bake approximately 8 minutes at 400\u00b0.
Cool crust.