7 Layer Cookies - cooking recipe

Ingredients
    1/4 c. margarine
    1 c. graham cracker crumbs
    1 c. shredded coconut
    1 (6 oz.) pkg. butterscotch bits
    1 (6 oz.) pkg. semi-sweet chocolate bits
    1 c. chopped nuts
    1 can Eagle Brand condensed milk
Preparation
    Melt margarine in a 9 x 13-inch pan.
    Sprinkle crumbs in evenly.
    Add butterscotch and chocolate bits, coconut and nuts. Pour Eagle Brand milk over it.
    Spread out evenly with a fork if you wish.
    Bake 25 minutes at 350\u00b0.
    Cut in bars.

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