Meat Loaf - cooking recipe

Ingredients

1 lb. ground beef
1 egg, beaten
1/2 c. milk
1 Tbsp. mustard
1/2 Pepperidge Farm stuffing
1/4 tsp. pepper
1/2 tsp. salt
1 small onion, chopped
2 oz. Cheddar cheese
1 Tbsp. parsley
1 Tbsp. catsup (optional)

Preparation

Mix all ingredients.
Shape into loaf.
Bake at 375\u00b0 for 45 minutes.