Red Lobster Biscuits - cooking recipe

Ingredients

1 c. flour
1/4 tsp. salt
2 tsp. baking powder
1 tsp. sugar
1/4 c. shortening
1/3 c. milk
1 egg
1 tsp. garlic powder
1/2 c. shredded cheese
1 Tbsp. parsley

Preparation

Cream shortening and sugar.
Mix dry ingredients in bowl; add to shortening.
Mix with egg, milk, cheese and parsley.
Bake in greased muffin tins at 400\u00b0 for 20 minutes or until golden.