Chicken Spaghetti - cooking recipe

Ingredients

1 stick oleo
3 c. chopped celery
1 c. chopped onion
1/2 bell pepper
1 1/2 c. tomato soup
1 1/2 c. mushroom soup
1 Tbsp. chili powder
4 Tbsp. Worcestershire sauce
1 (16 oz.) pkg. cooked spaghetti (or less)
2 lb. cooked chicken breasts, chopped

Preparation

Simmer first 4 ingredients together until tender. Stir in remaining ingredients. Add 1 or more pints chicken broth.
Put all in a large casserole. Bake at 350\u00b0 about 30 minutes, covered. Add shredded cheese sprinkled on top. If more liquid needed, add to casserole before adding cheese.
Cook uncovered after adding cheese. Cook until cheese is bubbly.