Papaya Or Mango Salsa - cooking recipe

Ingredients

6 sprigs cilantro, stemmed and chopped
1 large mango, peeled and diced
2 jalapenos, seeded and finely diced
1/2 small red onion, peeled and diced
1 to 2 limes, juiced
salt and pepper to taste

Preparation

Mix all ingredients well and allow to sit, refrigerated, for at least 1 hour.
You may make salsa ahead of serving time but only by 24 hours or less.