Mexican Fiesta Dip - cooking recipe
Ingredients
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1 (8 oz.) pkg. cream cheese
1 jar salsa
grated Cheddar cheese
tortilla chips
Preparation
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Melt the cream cheese in Corning Ware dish.
Pour the salsa over the cream cheese. Sprinkle grated Cheddar on top.
Melt in oven. Pour over tortilla chips.
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