Mexican Fiesta Dip - cooking recipe

Ingredients
    1 (8 oz.) pkg. cream cheese
    1 jar salsa
    grated Cheddar cheese
    tortilla chips
Preparation
    Melt the cream cheese in Corning Ware dish.
    Pour the salsa over the cream cheese. Sprinkle grated Cheddar on top.
    Melt in oven. Pour over tortilla chips.

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