Quick Applesauce Rolls - cooking recipe
Ingredients
-
1/4 c. butter or margarine
1 (8 oz.) can applesauce
1/2 tsp. cinnamon
1/4 c. seedless raisins
1/4 c. brown sugar
1 (8 oz. or 10 biscuits) pkg. refrigerated buttermilk biscuits
Preparation
-
Melt
butter in 9-inch round cake pan.
Add applesauce, cinnamon,
raisins
and brown sugar; blend.
Top with biscuits and bake
in
425\u00b0
oven for 15 minutes.
Place serving plate over pan and turn upside down.
Sauce should be on top.
Serve immediately.
Makes 10 rolls.
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