Quick Applesauce Rolls - cooking recipe

Ingredients
    1/4 c. butter or margarine
    1 (8 oz.) can applesauce
    1/2 tsp. cinnamon
    1/4 c. seedless raisins
    1/4 c. brown sugar
    1 (8 oz. or 10 biscuits) pkg. refrigerated buttermilk biscuits
Preparation
    Melt
    butter in 9-inch round cake pan.
    Add applesauce, cinnamon,
    raisins
    and brown sugar; blend.
    Top with biscuits and bake
    in
    425\u00b0
    oven for 15 minutes.
    Place serving plate over pan and turn upside down.
    Sauce should be on top.
    Serve immediately.
    Makes 10 rolls.

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