Lynn'S Ham And Broccoli Casserole - cooking recipe

Ingredients

2 pkg. frozen broccoli, cooked and drained
1 can cream of chicken soup or cream of mushroom soup
3 eggs
1 c. mayonnaise
1 c. shredded Cheddar cheese
crushed Ritz crackers
2 c. diced ham

Preparation

Mix soup, eggs, mayo and cheese.
Arrange broccoli on bottom of a 9 x 13-inch casserole dish.
Top with ham.
Spread soup mixture over top ham layer.
Crumble Ritz crackers on top.
Bake at 350\u00b0 for 40 minutes.